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  • Chikmagalur Blend
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    Chikmagalur Blend

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    Price range: ₹126 through ₹299

    Cradled in the mist-veiled Baba Budangiri hills—where India’s first coffee seedlings took root—Chikmagalur is quite literally the birthplace of Indian coffee. Our Chikmagalur Blend channels that mountain mystique: crisp dawn air, terraced slopes, and red-rich soil alive with cardamom and pepper vines. In the cup you’ll find a velvety body layered with dark chocolate, toasted nut, and a whisper of spice carried on cool mountain breezes. The finish is clean yet lingering, echoing the stillness of a high-altitude sunrise. Sip, and you’re walking those shaded estate paths where every harvest is a love letter to the land.

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  • Mangalore Blend
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    Mangalore Blend

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    299

    Inspired by the coastal charm and vibrant landscapes of Mangalore, the Mangalore Blend captures the essence of the sea breeze and lush greenery that define this port city. Nestled between the Arabian Sea and the Western Ghats, Mangalore is known for its rich cultural heritage, which blends influences from the coast and the mountains. This blend reflects the region’s warmth and depth, offering a balanced cup with subtle hints of sea salt and earthiness. It’s smooth, comforting, and rich in flavor—just like the welcoming spirit of Mangalore itself.

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  • Mysore Blend
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    Mysore Blend

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    Price range: ₹126 through ₹299

    Steeped in heritage and royal grandeur, Mysore is a city of palaces, sandalwood, and silk. Our Mysore Blend captures the elegance and sophistication of this historic city, with beans sourced from the fertile hills surrounding it. Grown at high altitudes and enriched by a balanced climate, Mysore coffee is known for its smooth, full-bodied character and hints of nuttiness and dark chocolate. This blend embodies the richness and depth of Mysore’s cultural landscape, delivering a refined and luxurious coffee experience.

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  • Udupi Blend
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    Udupi Blend

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    Price range: ₹126 through ₹299

    Where temple bells meet turquoise tide, Udupi offers serenity with a dash of celebration—and so does our Udupi Blend. Drawn from beans grown in coconut-fringed coastal plantations, this filter roast brims with gentle sweetness: think jaggery, mellow citrus, and the faint aroma of roasted coconut husk drifting in from beachside kitchens. A touch of sea-spray salinity brightens the profile, while a silky texture mirrors the region’s famed hospitality. Each sip feels like an evening stroll along Malpe Beach—balmy, reflective, and quietly uplifting. Brew it when you crave coastal calm wrapped in soulful flavor.

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